RUTHS CHRIS STEAK HOUSE

        

    "Girl the way you cook a steak, remind me of those strips in Ruth's Chris"

-Fabolous So Into You

 

 

 

 

 

If there is one thing you can't go wrong with eating.......its STEAK!!!!  When wanting to dine at a luxury steak house in New York, the only best choice is Ruth's Chris steak house.  When dining here expect a huge space filled with well decorated white clothed tables, alongside elegant plating, dim lighting, and great service.  It is an elegant experience from start to finish of the meal!

 

You are greeted by your server, drinks are brought to you along with the best bread and butter that could ever accompany a great steak or any meal for that matter.  Your courses are served in such a consistent order, however nothing tops your steak main course being served to you on a sizzling 500 degree plate where you're already warned not to touch however keeps your meal at a steady temparture throughout the duration!!!!!!

 

 

 

 

THATS MY RECIPE

(brought to you by Food Network Paula Dean)

 

Traditional Southern Deviled Eggs

 

 

 

Servings: 14 eggs
Prep Time: 15 min
Cook Time: 10 min
Difficulty: Easy

Ingredients

Salt and pepper, for taste
1 teaspoon prepared mustard
1 1/2 tablespoons sweet pickle relish
1/4 cup mayonnaise
7 large eggs, hard-boiled and peeled
Paula Deen Paprika Spice Blend, for garnishing
Sweet gherkin pickles sliced, for garnishing
Pimentos, for garnishing

Directions

Halve 7 eggs lengthwise. Remove yolks and place in a small bowl.

Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard. Add salt and pepper, to taste.

Fill egg whites evenly with yolk mixture. Garnish with paprika, pickles, and pimentos. Store covered in refrigerator.